Monthly Archives: January 2012

On the twelfth day of Christmas…

Technically, all those days of Christmas, with the partridges and lords a leaping and such, actually begin on Christmas Day. That means this post about holiday baking is no where near as behind the times as you’d like to think … Continue reading

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Happy New Year!

It’s 2012 and my head is still swimming with champagne bubbles. Excited for the new year and all that lies ahead. Hoping it will be sweet and full of all kinds of treats. I re-purposed some Mint Velvet Cake Balls … Continue reading

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